Maja Blanca #StreetFood

Maja Blanca #StreetFood A very easy way to make and you can buy in the streets, markets or rolling cart. Maja Blanca Recipe is a Filipino authentic dessert or delicacy. It is made from coconut milk and corn starch. The most popular form of this is the Maja Blanca Mais. Ingredients: 1/2 cup thick coconut milk 1 cup rice flour 1 cup sugar 1/2 cup cornstarch 3 tbsp sweet corn kernel 4 cup fresh coconut milk or water 1/2 cup grated frozen...

Lumpia Shanghai #StreetFood

Lumpia Shanghai #StreetFood Ingredients: Spring roll/lumpia wrappers 1 package of ground beef or ground turkey 4-5 whole carrots 1 head of cabbage 1 small onion soy sauce seasoning salt or GOYA seasoning vegetable or canola oil a small bowl of water 1 beaten egg in a small bowl Prepare mixture filling: 1.) Shred cabbage and carrots and mix together. Cut and dice about half of onion. 2.) Cook onion in pan, remove and place on the...

Puto Kutsinta #StreetFood

Ingredients: 1/2 cup rice flour 1/2 cup GLUTINOUS rice flour 3/4 cup brown sugar 1 1/2 cup water 2 tsp lye water 1 drop liquid food color (red) cooking Oil grated coconut (dip) Procedures: 1). Melt the brown sugar in a hot water, then add the lye water. 2). Mix and dissolve thoroughly the glutinous rice flour and rice flour. 3). Strain to remove lumps. Add the red liquid food color. 4). Pour the mixture at your molds...

Pichi-Pichi #StreetFood

A Filipino delicacy which consists of cassava and grated coconut. Available as a streetfood in the Philippines. Ingredients: * 1 – 1/2 cups grated cassava * food coloring (optional) * 1 cup sugar * 1 bundle of pandan leaves, boiled in 2 cups water until reduced to one cup, and cooled ( or canned pandan concentrate, or a few drops of pandan essence in a cup of warm water) * 1/2 tsp lye water* “lihiya” * grated coconut for topping Procedures: 1)....

Sweet And Sticky Glutinous Rice #StreetFood

A Filipino authentic dessert, a best seller during family gathering or event. This kind of dish is a perfect addition for your table of sweet and colorful foods during Christmas season. One of the most common type selling in a street. Ingredients: * 2 cups glutinous rice flour (grounded) * 2 cups dark brown sugar (it can be adjusted based on your preference) * 4 cups coconut milk (combination of two cans of coconut milk and 1 cup...

Binalay #StreetFood

Binalay is a kakanin made of glutinous rice and panocha and usually sell at the street. Ingredients: 1 liter glutinous rice (malagkit), soaked in water overnight 1/2 cup water 15 pcs banana leaves, 7"x7" 4 cups coconut extract 1 glass water 1 pair big size panocha (store bought) Procedures: 1). Grind soaked glutinous rice finely (remove excess water before grinding). 2). Mix ground glutinous rice and 1/2 cup water. 3). Mold 2...